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The juiciness of the pear paired with the sweetness of the almond cream, the "poire amandine" is a french classic.

Available by the slice or as a full cake (Approx 28cm, 8-10 slices).

For whole cake please order before wednesday night for same weekend pick up.

Pear and Almond tart (Poire Amandine)

$55.00Price

    CONTACT

    bonjour@mamigato.com.au

    Shop 28 inside the Galleria, Central Coast, NSW, AUSTRALIA

     

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